Comes from the land of famous one-horned Rhino, Assam!

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Comes from the land of famous one-horned Rhino, Assam!

Lemongrass Ginger Chai

(7 reviews)

₹600

₹540
(10% OFF)
(Inclusive of all taxes)
(7 reviews)

Chai

Sharp, Citrusy & Fragrant
100g

Aromatic Assam Tea

CTC tea blended with Ginger & Natural Lemongrass flavour to keep you energized all through the day

Variant:

Delivery in 7-10 days: Your tea is freshly plucked,packed, and shipped directly from the estate within hours of your order to ensure unmatched quality and freshness.
Ingredients
Origin
Freshness
Black Tea
Premium tea leaves processed with the Crush, Tear, Curl Method for a bold, Malty Flavour
Ginger
Natural Lemongrass Flavour
{
Assam

Treat yourself to high-quality clonal varieties of tea from Sibsagar & Jorhat estates, ensuring a strong, Malty brew.

Weather & Harvest Period

Weather: Warm Temperatures, High Humidity
Harvest: June to August

Our tea is handpicked at peak flavour and freshly packed only after you place the order, ensuring no stale chai ever reaches you. Carefully sealed to lock in its natural aroma and flavour, every brew delivers the authentic freshness you deserve.

Best Served As:

Hot Brew

Time of the Day:

Morning & Evening

Recommended Consumption:

With Milk & Sugar

Single-Origin

TATA Grown

Freshly Packed

No Additives

How to Brew

Steeping Instructions

Hot Brew

Loose Leaf

  • step1
    Step 1
    Boil a mix of water & milk in the ratio 75:25
  • step2
    Step 2
    Steep 1 teaspoon (approx. 4g) tea & boil for 2-3 minutes on low flame ​
  • step3
    Step 3
    Tastes best with sugar

Cook Book

(Kolkata Street Chai)

Sweet & Spicy Panacotta

  • Bloom some agar agar in water
  • Brew a cup of Kolkata Street Chai
  • Add some cream and let it simmer. Mix the agar agar concoction in it.
  • Strain it. Pour it into your mould & let it cool.
  • Serve it chilled
(Spiced Chai)

Spiced Chai Banana Bread

  • Preheat oven to 350°F (175°C). Grease a loaf pan.
  • Mix mashed bananas, melted butter, sugar, egg, and vanilla in a bowl.
  • In another bowl, whisk flour, baking soda, salt and ground Masala Chai
  • Combine wet and dry ingredients until just mixed.
  • Pour batter into the loaf pan and bake for 50-60 minutes
  • Let cool before slicing
View Recipe
(Matcha Green Tea)

Matcha Green Tea Ice Cream

  • Whisk matcha powder with a small amount of milk to form a smooth paste.
  • In a saucepan, add cream, milk, sugar, and salt. Heat until sugar dissolves (do not boil).
  • Remove from heat and whisk in the matcha paste and vanilla.
  • Let the mixture cool, then chill in the refrigerator for 2-3 hours.
  • Freeze until firm and serve!
View Recipe
(Kolkata Street Chai)

Sweet & Spicy Panacotta

  • Bloom some agar agar in water
  • Brew a cup of Kolkata Street Chai
  • Add some cream and let it simmer. Mix the agar agar concoction in it.
  • Strain it. Pour it into your mould & let it cool.
  • Serve it chilled
(Spiced Chai)

Spiced Chai Banana Bread

  • Preheat oven to 350°F (175°C). Grease a loaf pan.
  • Mix mashed bananas, melted butter, sugar, egg, and vanilla in a bowl.
  • In another bowl, whisk flour, baking soda, salt and ground Masala Chai
  • Combine wet and dry ingredients until just mixed.
  • Pour batter into the loaf pan and bake for 50-60 minutes
  • Let cool before slicing
View Recipe
(Matcha Green Tea)

Matcha Green Tea Ice Cream

  • Whisk matcha powder with a small amount of milk to form a smooth paste.
  • In a saucepan, add cream, milk, sugar, and salt. Heat until sugar dissolves (do not boil).
  • Remove from heat and whisk in the matcha paste and vanilla.
  • Let the mixture cool, then chill in the refrigerator for 2-3 hours.
  • Freeze until firm and serve!
View Recipe

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Why Choose Premium Teas Over Regular Teas?

Happy Customers

TS
Tanvi Sharma
Soothing and Fresh
I love the balance of ginger’s warmth and lemongrass’ freshness. A perfect morning tea.
RM
Rohan Mal
Zesty and Invigorating
This tea is refreshing and gives a perfect kick of ginger and lemongrass.
JA
J.A.
Nice and delicious
Mind-blowing...
N
Neha
This chai is amazing.
The lemongrass and ginger blend so well with the traditional chai spices

FAQs

What makes Lemongrass Ginger Chai different from other teas?

Our Lemongrass Ginger Chai is made with single-origin Assam CTC tea that’s blended with spicy ginger & Natural Lemongrass flavour for that extra zing

Our Lemongrass Ginger Chai is made with single-origin Assam CTC tea that’s blended with spicy ginger & Natural Lemongrass flavour for that extra zing

Can I add milk and sugar while steeping it?

Yes, Lemongrass Ginger Chai is best steeped with milk and sugar.

Yes, Lemongrass Ginger Chai is best steeped with milk and sugar.

Is this an Assam Tea?

Yes, this chai is a blend of Assam CTC tea with Ginger & Natural flavour. It does not have any tea dust, just premium tea leaves

Yes, this chai is a blend of Assam CTC tea with Ginger & Natural flavour. It does not have any tea dust, just premium tea leaves

Can I make iced chai?

Yes, you can enjoy iced chai by brewing the tea as usual, let it cool & pour it over ice. You can also add milk and sweetener to taste.

Yes, you can enjoy iced chai by brewing the tea as usual, let it cool & pour it over ice. You can also add milk and sweetener to taste.

Are there any preservatives added?

No, our teas do not contain any added preservatives

No, our teas do not contain any added preservatives

Customer Reviews

Based on 7 reviews
71%
(5)
29%
(2)
0%
(0)
0%
(0)
0%
(0)
A
Aditya Bose
Strong Ginger Flavor

The ginger is quite overpowering for me, but it’s still good quality.

A
Aditya Bose
Strong Ginger Flavor

The ginger is quite overpowering for me, but its still good quality.

T
Tanvi Sharma
Soothing and Fresh

I love the balance of ginger’s warmth and lemongrass’ freshness. A perfect morning tea.

T
Tanvi Sharma
Soothing and Fresh

I love the balance of gingers warmth and lemongrass freshness. A perfect morning tea.

R
Rohan Mal
Zesty and Invigorating

This tea is refreshing and gives a perfect kick of ginger and lemongrass.

12