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Dessert Chai

Dessert Chai

50 g

450
450
450

The satisfaction of biting into an Indian sweet laced with rich and premium pistachios comes alive in this cuppa. With the sweet and rich flavours of kesar pista and floating aroma of cardamom, fulfill the ultimate desire of relishing an Indian sweet. 

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Sweet

Delicate

Method of Preparation

  • Bring milk to boil. (Tastes best when made only with milk)
  • Steep 1 tsp of Dessert Chai and boil for 2-3 minutes on low flame.
  • Tastes best with sugar.

Ingredients

  • Black Tea (85%), Cardamom (10%), Natural Kesar Pista Flavour

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